Baby Squid in Olive Oil скачать в хорошем качестве

Baby Squid in Olive Oil

Baby Squid in Olive Oil, eaten with rice or with beer, or any drink of your choice. It cooks in less than 5 minutes. If you can cook adobo you can make this. In fact, this is easier than adobo. Mesa Restaurant categorises this a modern Filipino cuisine, but the truth is, it is Mediterranean food. All seafoods a la plancha in Spain use the same ingredients we are using here. INGREDIENTS: 500 gr baby squid 4-6 cloves garlic 2 tbsp. lemon juice or vinegar salt and pepper 1/4 cup fresh parsley or 2 tsp dried parsley GMA, GMA Network, Mars Masarap, Camille Prats, Suzi Abrera, talk show, lifestyle show, cooking show, Kapuso, Philippine TV, Kapuso Network, Philippine TV show, Philippine celebrities, Philippine showbiz, GMA Entertainment, GMA Entertainment shows, GMA News TVs, March 13 2018, March 13, Ken Chan, Maey Bautista, Baby Squid in Olive Oil by Ken Chan, Baby Squid in Olive Oil, baby squid