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Every meal you prepare relies on water, but how can you be certain it's truly safe for cooking? This video explains the critical importance of using potable water in your kitchen to prevent foodborne illnesses. Here's what you'll learn about cooking with safe water: ► What 'potable' water means and why it's essential for cooking, not just drinking. ► Why contaminated water can spread foodborne illnesses, and why boiling alone doesn't eliminate all risks. ► Practical steps to ensure your water is safe, including relying on public supply, testing well water, and emergency purification methods. ► The role of regulatory bodies like the EPA in monitoring water quality and how to stay informed about local advisories. ► How prioritizing potable water is a fundamental step in preventing foodborne illnesses and safeguarding health. #CookingWaterSafety, #PotableWater, #FoodSafetyTips, #KitchenHygiene, #WaterQuality