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⬇️⬇️🫑 PAMENTONES RELLENOS 🫑⬇️⬇️ I invite you to try and LOOK at this exquisite recipe to prepare delicious fresh pimentos. 🤤♥️ I assure you that I will enchant you! They are perfect to wear at any time of the day and to surprise your favorite evenings. 🤗♥️ Come and prepare it! 😋 🛒INGREDIENTS FOR 6 RACES: 6 large pimentos. 1kg of tender or tender meat. 300g of this mozzarella. 250g of white cebolla. 200ml tomato pulp. 1/2cda of cumin. 1st organ orchestra. 1 board of comino. 1 teaspoon of curry. 5 large pieces of fat. 20g of fresh albahaca. salt and pimienta to taste. 🥣PREPARATION: ➡️ Start by cutting off the top part of the pimentos, removing the seeds, washing them well and storing them. ➡️ Shorten the pimenton into squares of chiquitos to the same size as the cebolla, chop it well and shorten the mozzarella into large squares (50grs) ➡️ Sauté the tender meat and the colocas, the pimenton and the cebolla, then add the oregano, cumin and curry. ➡️ Add shredded garlic, tomato puree, salt, chopped fresh albahaca and let it cook for 15 minutes more. ➡️ Collect the pimentos as seen in the video, place them on a horn band and crown them with the cheese. ➡️ Bring them to the pre-heated oven at 180°C for 45 minutes and here's the list of these juicy and delicious PAMENTONES RELLENOS, I'll accompany you with a ricotta with tomato sauce, which I'm sure will enchant you 😉 Don't forget to LIKE the video ♥️, comment if you enjoyed the recipe and share it with your friends and family. 🤗 I'm sure that this delicious recipe will enchant you. 😋 I hope you enjoy them as much as I do! 🤤 Don't forget to subscribe to this CHANNEL for the next video RECEPTIONS that will be available every week.👉🏼 @ulises_cocinero 👇🏼 Follow me also on my INSTAGRAM 👇🏼 / ulises_cocinero 👇🏼Convite with my member of this channel to learn delicious, practical and simple RECIPES. 👉🏼 @ulises_cocinero Activate notifications .🛎️😉😃 On this channel you can learn how to HAVE DELICIOUS RECIPES. Muchas Gracias.🤗