Beamish clone, recipe in description скачать в хорошем качестве

Beamish clone, recipe in description

A beamish style clone by chance . Lovely creamy pint made from what I had in my inventory . Made the recipe up on brewfather app 46ltr Batch . So if doing a 23 divided everything in half , dark grain added in for 10 minutes after the 60min mash 7.11 kg (78.2%) — morris otter — Grain — 3.9 EBC 800 g (8.8%) — roadted barley — Grain — 3.9 EBC 688 g (7.6%) — flaked barley — Grain — 3.9 EBC 500 g (5.5%) — malted flaked oats — Grain — 3.9 EBC Hops (120 g) 120 g (40 IBU) — east kent goldings 5.6% — Boil — 60 min Yeast 2 pkg — us o4