Hybrid Fruits Taste Great, But Are They Truly Natural & Best for Us? скачать в хорошем качестве

Hybrid Fruits Taste Great, But Are They Truly Natural & Best for Us?

In this exciting episode, John from OKRAW.com takes you on an unforgettable journey into the world of wild and hybrid fruits, exploring the fascinating differences between these two fruit types. Joined by his friend Bobby, a passionate fruit collector with an incredible collection of over 2,000 fruit tree varieties, John dives into the rich diversity of both wild and modern fruits. Throughout the video, John and Bobby discuss the surprising contrasts between hybrid fruits, bred for sweetness and size, and wild fruits, often smaller, less sweet, and packed with unique nutrients. From wild jackfruit (Artocarpus lakucha) and monkey jackfruit to the bitter neem fruit (Azadirachta indica), they cover a range of fruits that showcase the genetic diversity of nature versus the modern fruits we’re accustomed to today. Bobby’s rare fruit collection, including wild mangosteen (Garcinia mangostana) and the noni fruit (Morinda citrifolia), provides a firsthand look at fruits that have not been altered by human intervention, offering important insights into how fruit varieties have evolved over time. John emphasizes the benefits of growing your own food and seeking out wild fruits for their superior nutrients and natural defenses. This episode is a must-watch for anyone interested in food, nutrition, and the wild vs. hybrid fruit debate. Get ready for a deep dive into how modern farming practices have shaped what we eat today and how returning to wild fruits could be a game-changer for our health and the environment. Don't miss out on this eye-opening exploration of Bobby’s fruit collection and the powerful lessons it teaches us about the future of food! ⏱️ Jump to What You Care About Most: 00:00 Episode Starts 00:45 Fruits I Ate Today at Bobby's 01:45 Do This if You Want to Eat Only Fruit 04:50 Monkey Jackfruit (Artocarpus lakucha) and Wild Jackfruit (Artocarpus heterophyllus) 09:09 Modern Jackfruit: Large and Sweet (Artocarpus heterophyllus) 09:45 How They Rip Open Jackfruit on TikTok 11:28 Wild Relative of Orange (Citrus species) 14:55 Noni Fruit (Morinda citrifolia) – A Non-Hybridized Fruit of Today That Most People Don’t Like 17:15 How Does Bobby Use His Noni Fruit? 18:29 Wild Mangosteen (Garcinia mangostana) – Small and Large Seeds 19:45 African Mangosteen (Garcinia livingstonei) – Wild-Type Mangosteen 21:10 Bolivian Hybridized Modern Mangosteen (Garcinia spp.) – Sweet with Small Seed 22:20 Skin to Seed Ratio 22:50 Sweet Imbe (Garcinia livingstonei) – Normally a Sour Fruit 23:58 Mabolo (Diospyros blancoi) – Bland Fruit, More Wild-Type Persimmon 25:30 Eating Non-Sweet Neem Fruit (Azadirachta indica) 27:20 Summary of This Episode For more videos like this, subscribe to OKRAW: https://www.youtube.com/subscription_... Follow John on Instagram at:   / growingyourgreens   Watch 900+ OKRAW videos FREE at https://www.youtube.com/user/okraw/vi... Buy My Raw Vegan Recipe Ebook http://www.payhip.com/gyg Support John and join his Patreon   / growingyourgreens   Referenced Videos Original Episode at Bobby’s Full Tour    • Tropical Fruit Tree Fanatic Grows 3000+ Tr...   Find Your Sweet Spot with a Raw Plant-Based Diet    • 30 Years Raw Vegan – But My Diet’s Evolved...   Noni Farm Visit    • How Organic Noni Fruit is Grown & How to B...   Full Comparison between wild fruits and modern fruits of today    • Why Eating Modern Fruit Won’t Lead to Perf...   We have evolved to eat more than Just Fruit    • I Thought Fruit Was the Perfect Food… Unti...   Why a Raw Vegan Diet Works - Not Just because its RAW    • The REAL REASON Why the Raw Vegan Diet Wor...   Why I started eating heat-processed foods    • 26 Year Raw Vegan Now Eats Cooked Food for...   Find Your Sweet Spot with a Raw Plant-Based Diet    • 30 Years Raw Vegan – But My Diet’s Evolved...