My Best Bone-in Pork Shoulder smoked on the Yoder Loaded Wichita скачать в хорошем качестве

My Best Bone-in Pork Shoulder smoked on the Yoder Loaded Wichita

We take a nice 12 pound bone-in pork shoulder and we season with some Uncle Steve's Gator Shake after giving it a rub down with mustard. This is one of the best BBQ rubs for pork shoulder! Then we fire up the Yoder Loaded Wichita offset smoker. We used California white oak to heat it up then mixed hickory and mesquite wood for flavor and heat. The Yoder Loaded Wichita backyard smoker boasts 160 inches of cooking surface and is a must have for any backyard pit master. After around 7 hours on the smoker and several sprays with water and apple cider vinegar spritz, it was time to wrap in foil. We did this once internal temp reached around 165 degrees F. Since I was low on wood we opted to finish it off in the oven at 250 degrees. After all that you should go watch the video! But I will say that Hazel's BBQ sauce was generously used to top it off just before making a delicious sandwich at close to 12 hours from start to finish. This BBQ sauce from Norther California made in the Texas way is near the top of my list for the best BBQ sauce for pulled pork. This is a vinegar based bbq sauce that is tangy, a little sweet, and some hot. Cheers! Uncle Steve's Shake: https://unclestevesshake.com Hazel's BBQ Sauce: https://hazelsbbqsauces.com For more BBQ please subscribe:    / greenhornbbqbeer   Business inquiries: [email protected] We all love good food and for most, BBQ is the best of the food experience. We have a particular fondness of sharing our BBQ journey with you. Visit our official page for behind the scenes shots, blog, and other stuff: https://greenhornbbqbeer.com Say hi on Social Media and be sure to follow us for surprises! INSTAGRAM:   / greenhornbbqbeer   FACEBOOK:   / greenhornbbqbeer   TWITTER:   / greenhornbbq   TUMBLR:   / greenhornbbqbeer   PINTEREST:   / greenhornbbq   _____________________________________ MERCH IS HERE! Swag: https://teespring.com/stores/greenhor... Meater Probe: https://amzn.to/2SMvf2s Meater Probe 2-pack SAVE! https://amzn.to/311p7q3 Killer Hogs The BBQ Rub: https://amzn.to/2GAVBQh Killer Hogs: https://amzn.to/2K2kUwz Meat Church: https://amzn.to/331p0fS Grill Cleaner: https://amzn.to/2LN07iR Wood Chunks: https://amzn.to/2ykMnTx Charcoal for starting: https://amzn.to/2YysoQ6 Knife for carving: https://amzn.to/2STQaAP Gloves for handling: https://amzn.to/2SYKXrH Cutting Board: https://amzn.to/2SPkqg2 Cool Cowboy Hat: https://amzn.to/2K4JRaZ Camera and photo gear we use: Primary camera: https://amzn.to/2YvAE4h Secondary camera: https://amzn.to/2Kt4hsU LED Lights: https://amzn.to/2GULWnH EMAIL: [email protected] Donations for our channel: https://www.paypal.me/Greenhornbbqbee... As a Amazon Associate we are compensated for qualifying purchases. Cheers!