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Apple pie We have great news! Words can’t express how happy I am to have been able to sponsor my mother and father for their green cards! Knowing that my parents can now fully embrace the opportunities and security we’ve worked so hard for fills my heart with immense pride. So, to celebrate mama wanted to cook an American apple pie! Mama’s homemade apple pie is a masterpiece that goes beyond the kitchen. It’s the smell of cinnamon and apples filling the house, the sight of her carefully crimping the edges of the crust, and the anticipation of that first warm bite(my favorite part) 😂 Feeling incredibly grateful to be American, where opportunities and dreams know no bounds. But in our hearts, we’ll always carry the pride of our Italian roots, the traditions, and the values that shaped us. It’s the perfect blend of the old world and the new, and we wouldn’t have it any other way 🇺🇸🇮🇹❤️ 🎶Tu Vuo Fà L’Americano🎶 #applepie #apple #pie #homemade #italiancooking #southernitaly #italy #cook #cooking #chef #sandiego #california #super_italy #italia #food #recipe Apple Pie Pie crust: (for two pies) 3 3/4 cups of flour 1 1/2 tsp salt 1 1/2 tbsp of sugar 3 sticks of butter 8-10 tablespoons of iced water Pie Filling: 1 cup of sugar 1 cup of water 2 cups of fruit 4 tablespoons of corn starch 1 tablespoons of lemon juice 1 tsp of vanilla powder 1 tsp of cinnamon Egg wash : beat one egg and brush the top of the pie Finish with raw sugar Bake until golden brown at 350 degrees