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In this video, a village girl prepares authentic Tabrizi Tomato Ash (Ash-e Gojeh Tabriz) over an open fire — a classic Iranian comfort food cooked the traditional way. 🍅🔥 Watch the full process from scratch as we turn simple ingredients into a rich, smoky, and heartwarming dish straight from the villages of Iran. If you're passionate about traditional cooking, rustic outdoor food, and Persian recipes, you’ll love this one! ✨ What makes this video special? This isn’t just a recipe — it’s a cultural experience. From hand-chopping fresh tomatoes to slow-cooking over firewood, you’ll see exactly how this iconic dish comes to life with authentic village techniques. 🥣 Ingredients Used (Authentic Tabrizi Tomato Ash): 2 large onions 8 fresh tomatoes ½ cup rice ½ cup wheat bulgur Meat broth (as needed) 1 cup sour grape juice (abghooreh) Water (as needed) 1 hot pepper Salt, black pepper, turmeric Leek, cilantro, parsley (fresh herbs) 1 cup cooked black-eyed peas Dried mint & caramelized onions for topping --- 🎥 Why you should watch: ✔ Traditional Iranian cooking ✔ Outdoor village life ✔ Slow-cooked fire recipes ✔ Pure, natural ingredients ✔ Satisfying ASMR chopping & cooking sounds ✔ Cozy, nostalgic Persian vibes --- ❤️ Support the channel! If you enjoy authentic village cooking videos, don’t forget to: 👍 Like 💬 Comment which dish you want next 🔔 Subscribe for weekly traditional recipes Your support helps keep these cultural dishes alive! --- Village cooking, Persian food, Iranian recipe, Tabrizi Ash, Tomato Ash, آش گوجه تبریز, traditional cooking, outdoor cooking, fire cooking, comfort food, rustic kitchen