HOW TO MAKE PAKORA | NEPALI SNACK | PYAJI PAKORA| SIMPLE RECIPE FOR BEST PAKORA | ENGLISH SUBTITLE скачать в хорошем качестве

HOW TO MAKE PAKORA | NEPALI SNACK | PYAJI PAKORA| SIMPLE RECIPE FOR BEST PAKORA | ENGLISH SUBTITLE

WELCOME TO MOMOSISTERS/ and thank you for watching our video RECIPE FOR CRISPY PAKORA/ PAKODA | HOW TO MAKE PAKORA | NEPALI AND INDIAN SNACK | PYAJI PAKORA | SIMPLE RECIPIE this video link    • Best Nepali Chicken Chowmein /How to make ...   please do subscribe our channel VISIT OUR PAGE ON Instagram: https://www.instagram.com/momosisters... Facebook:   / nepalimomosisters   Pakora is one of the popular snack in Nepal and India. The golden and crispy bites are so easy to make and is loved by everyone. The spiciness can be adjusted per taste. I love to have these crispy pakoras specially in chilly weather. I am sharing this recipe with you all. I hope you would like this video of HOW TO MAKE CRISPY PAKORA/ PAKODA. INGREDIENTS FOR CRISPY PAKORA Olive oil to fry Cabbage- 1 cup Onions- 1 cup Grated potatoes- 1⁄2 cup Gram flour- 4-5 tablespoon Rice flour- 2 tablespoon Spring onion and coriander- 1⁄4 cup Ginger and garlic paste- 1 tablespoon Green chilies- 4- 5 chilies Salt and chili powder- per taste Cumin powder- 1 and half teaspoon Turmeric- 1 teaspoon Cumin seed- 2 teaspoon For any queries, you can contact us on momosisters1@gmail.com Thank you and have a good day..... ;) Note: this is non copyright music in background and free to use