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The goal of craft coffee is to make the best possible coffee. Actually, a coffee cannot be classified a specialty craft coffee unless it scores better than 80/100 on the Specialty Coffee Association criteria. The Specialty Coffee Association (SCA) is a non-profit membership-based organization that assigns a stringent grade to coffee. Craft coffee originated in independent coffee roasteries that explored varied flavor profiles and developed their own bean roasting procedures. From that moment on, the craft coffee industry took off; according to Feast Magazine, sales at artisan coffee shops have climbed by an astounding 24% over the past five years. Its success is scarcely surprising given how quickly the craft beer industry is growing, how informed consumers are of what they consume, and their demand for only the best products available. Do you want to learn more about craft coffee and what sets it apart from other regular coffees? Watch our video to find out everything you need to know about craft coffee, and don’t forget to like, comment, and subscribe to our channel!