Homemade State Fair Corn Dogs | Golden, Sweet & Savory скачать в хорошем качестве

Homemade State Fair Corn Dogs | Golden, Sweet & Savory

Corn Dogs are a quintessentially American snack, often associated with the state fair, carnivals, and casual backyard gatherings, offering a perfect balance of savory, sweet, and crunchy textures. They are most commonly served hot, straight from the fryer, often accompanied by classic condiments such as mustard, ketchup, mayonnaise, or even more adventurous dipping sauces like honey mustard, barbecue sauce, or spicy aioli. The appeal of corn dogs lies not only in their taste but also in their nostalgic charm, evoking memories of amusement parks. This video is a step-by-step tutorial for preparing this snack at home. Total Prep Time = 15 Minutes Total Cook Time = 15 Minutes Ingredients: 1 Cup (125g) Self-Rising Flour 1 Cup (122g) Self-Rising Yellow Cornmeal 1 Cup (249g) Whole Milk 1/4 TSP (0.5g) Nutmeg 1/4 Cup (84g) Honey 1 Extra Large Egg Equipment/Tools: Bamboo Sticks OR Popsicle Sticks OR Skewers Whisk Tongs Meat Thermometer Cooking Spoon 1 Large Mixing Bowl Cooking Oil 5qt Pot Measuring Cups/Spoons -------------------------------------------------------------------------- ✨SUBSCRIBE ►    / @makeueat   -------------------------------------------------------------------------- ✨FOLLOW ME ON SOCIALS: Instagram:   / makeueat   Tiktok: https://www.tiktok.com/@makeueat?lang=en --------------------------------------------------------------------------