Foraging hawthorns + How to use Hawthorn Berries - 3 different ways! скачать в хорошем качестве

Foraging hawthorns + How to use Hawthorn Berries - 3 different ways!

Harvesting wild hawthorns and sharing 3 different "recipes" on how to use hawthorns! A very versatile wild food. 1. Dehydrating the haws to make a TEA 2. Making hawthorn & plum JAM 3. FRUIT LEATHER made of hawthorns and plums, dehydrated in our solar dehydrator. 00:00 intro 00:58 How to identify hawthorn + harvesting 3:14 Hawthorn tea recipe + other recipes explained 4:41 Hawthorn & plum JAM 7:44 Hawthorn & plum FRUIT LEATHER ——— Elements of Resilience (https://elementsofresilience.org/) is based in Te Tauihu, Aotearoa (Top of the South Island, New Zealand). We focus on growing food, permaculture principles, food forests, nursery work (New Zealand natives, edible and medicinal plants) and DIY projects. All with a strong emphasis on New Zealand-specific circumstances. Oh, and don’t forget: sharing all the mistakes and fails we make whilst working towards a wee bit more resilience in our lives. ——— Disclaimer: always POSITIVELY identify the plants you will work with and plan to eat. Please remember that you are always responsible for your own body and what you put in your mouth! Everything we share in our videos serves purely as inspiration, not as instruction. It’s always YOUR responsibility to do your own research before you try anything we talk about. Seek out professional (medical) advice when necessary.