Chicken Cheese Dinner Rolls Recipe by Food Fusion (Ramzan Special Recipe) скачать в хорошем качестве

Chicken Cheese Dinner Rolls Recipe by Food Fusion (Ramzan Special Recipe)

These Amazing Chicken Cheese Dinner Rolls are a complete meal and very easy to make. Do give it a try. #HappyCookingToYou #FoodFusion #PakolaMilk Written Recipe: https://bit.ly/3ro1B3f Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook:   / foodfusionpk   Instagram:   / foodfusionpk   Twitter:   / foodfusionpk   Also follow ‪@HealthyFoodFusion‬ & ‪@FoodFusionKids‬ for healthy food & kid's special recipes. 00:00 Chicken Cheese Dinner Rolls Recipe in English: Ingredients: ------ Prepare Dough: 00:14 ------------ -Pakola Full Cream Milk warm 1/3 Cup -Water warm 1/3 Cup -Bareek cheeni (Caster sugar) 1 tbs -Khameer (Instant yeast) 2 & ½ tsp -Anda (Egg) 1 -Maida (All-purpose flour) 1 & ½ Cup -Namak (Salt) ½ tsp or to taste -Maida (All-purpose flour) 1 Cup -Olive oil 1 & ½ tbs -Olive oil 1 tbs -Olive oil 1 tbs ------ Prepare Chicken Filling: 01:32 ---------- -Makhan (Butter) 2 tbs -Cooking oil 1 tbs -Lehsan (Garlic) chopped 2 tbs -Hara pyaz (Green onion) white part chopped 3 tbs -Maida (All-purpose flour) 2 tbs -Pakola Full Cream Milk warm 1/3 Cup -Chicken stock cube 1 -Kali mirch (Black pepper) crushed ½ tsp -Namak (Salt) ½ tsp or to taste -Lal mirch powder (Red chilli powder) 2 tsp or to taste -All spices ½ tsp -Boneless chicken 400g (boiled with soy sauce & vinegar then shredded) -Hara pyaz (Green onion) leaves chopped ¼ Cup -Fresh parsley chopped 2 tbs -Tomato ketchup 1-2 tbs -Cheddar cheese grated -Mozzarella cheese grated -Makhan (Butter) melted 3 tbs -Dried parsley 1 tsp -Lehsan powder (Garlic powder) ½ tsp -Anda (Egg) whisked 1 -Safed til (Sesame seeds) Directions: Prepare Dough: 00:14 -In a bowl,add milk,water,caster sugar,instant yeast & whisk well,cover & let it rest for 10 minutes. -Add egg,all-purpose flour,salt & whisk well for 4-5 minutes. -Add all-purpose flour & knead until soft dough is formed. -Add olive oil and knead until dough is smooth. -Transfer dough on clean working surface,add olive oil,stretch & knead dough well for 5-6 minutes. -Grease with olive oil,cover & let it proof for 1 hour or until double in size. Prepare Chicken Filling: 01:32 -In a wok,add butter,cooking oil & let it melt. -Add garlic & sauté for a minute. -Add green onion white part & mix well. -Add all-purpose flour,mix well & cook for 1-2 minutes. -Add milk & whisk continuously. -Add chicken stock cube,black pepper crushed,salt,red chilli powder and all spices,whisk well & cook until sauce thickens (1-2 minutes). -Add boiled & shredded chicken & mix well. -Add green onion leaves,fresh parsley and mix well. -Let it cool. -Knead dough again until smooth,sprinkle dry flour & divide in 8 portions (each dough ball is 75g). -Take one portion and sprinkle dry flour,make a ball and roll out with the help of rolling pin. -Add & spread tomato ketchup,add prepared chicken filling,cheddar cheese & mozzarella cheese. -Now turn the sides and roll up,pinch & seal the ends (makes 8). -In a small bowl,add melted butter,dried parlsey,garlic powder and mix well.Herbed butter is ready! -Grease 7.5 x 11” baking pan with prepared herbed butter,place dinner rolls and cover & let it proof for 20-25 minutes. -Apply egg wash with the help of brush & sprinkle sesame seeds. -Bake in preheated oven at 170C for 25 minutes. -Take out from oven & apply herbed butter on top,cover & let it rest for 10 minutes. -Serve with tea & tomato ketchup!