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Easy to cook at home 2020 | How to make Steamed Abalone with Vermicelli | Anyone can cook #allsolutionlifehack #anyonecancook #easyideafortonight Steamed Abalone with Garlic Vermicelli is a delicious and easy to cook seafood dish. Just clean the abalone, cut the grid pattern on the surface, marinate the garlic and seasonings, put the soaked vermicelli under the abalone, steam it over a high fire, the rich sauce infiltrates it, making the abalone taste rich, sweet and juicy , The meat is thick, full of chewy mouthfeel; and the vermicelli has also absorbed the sweet essence of seafood, which is extremely delicious. Tips. If you don't like the strong flavor, you can just spread the minced garlic on the abalone noodles to steam, and then drizzle the seasoning. This way, the garlic flavor will be stronger. Prepare ingredients. 6 fresh abalones. Marinade. Last 3 petals. 2 slices of minced ginger. 1 teaspoon of soy sauce. A little sugar. A little sesame oil. Appropriate amount of green onion. Seasoning. 1 tbsp vegetable oil. 1 tbsp soy sauce. 1 teaspoon sugar. Scallion crisp. #food #seafood #recipe #cooking