Korean Curry Rice (Ka-re rice, 카레라이스) скачать в хорошем качестве

Korean Curry Rice (Ka-re rice, 카레라이스)

Hey :) Today I’m going to make Korean Curry Rice, 'Ka-re rice'. It’s not traditional Korean food but it’s a very famous localized food which turned into Korean style. I love Kare-rice so I make a large amount once or twice per month. I heard that it has a very similar taste to 'Aloo curry' or 'Sambar' when it’s compared to Indian curry. There are 2 kinds of curry forms in Korea. 'Powder' and 'Block'. It tastes almost similar. In curry block or powder there are already flour, curry, coriander, cumin, starch, gravy powder and etc. So it’s very handy to cook!! Anyone can do it! 😄😄 Enjoy it. See you soon! 👉YOU WILL NEED(3~4 servings): 2 Potatoes (300g / 0.66lb) 1 Onion (150g / 0.33lb) ½ Carrot (100g / 0.22lb) Pork sirloin(400g / 0.88lb) 4 Korean Curry blocks (or Powder) Water (600ml / 20oz) ½ cup of milk 🙂I used dried seaweed(Gim) to make a smiley face on the fried egg🙂 🎧Music Music by Fiji Blue - I Should've Told You - https://thmatc.co/?l=8664FC37 5-O-July / Dan Lebowitz @ Youtube Audio Library 👩 Follow me on Instagram   / __zinie__   Huge thanks to everyone who watches this video and subscribe to my channel. It helps me really a lot!!!! #Karerice #Koreancurryrice #카레라이스