The Science Of Food Addiction (Food Engineering) скачать в хорошем качестве

The Science Of Food Addiction (Food Engineering)

Discover the science of food addiction Generated by food companies using artificial flavors to keep you addicted. The science of junk food addiction is a complex process that involves the manipulation of addictive ingredients to trigger a brain response that releases craving dopamine, making it impossible to resist the allure of junk food. Food engineering explained in this video reveals the secrets of food flavoring, including the use of artificial flavors and the concept of the bliss point, which is the perfect balance of sugar, salt, and fat that activates the brain's reward centers. By understanding the food science behind junk food cravings, you'll learn why fast food tastes so good and why you can't stop thinking about your favorite snacks. The food addiction science is clear: food companies use a combination of food chemistry and food marketing to create products that are engineered to be irresistible. So, why do you crave junk food? The answer lies in the food addiction explained in this video, which delves into the psychology and biology of food addiction. Learn about the dopamine and food craving connection and how food companies exploit this relationship to keep you coming back for more. Whether you're a fan of fast food or just curious about the science of junk food addiction, this food science documentary will open your eyes to the secrets of the food industry and help you understand the reasons behind your junk food cravings. #foodaddiction #artificialflavors #foodengineering #fastfoodcraving #Foodscience #blisspoint #dopaminecraving #junkfoodcraving #foodaddictionpsychology