“Ghar ka swaad, healthy methi ka paratha 😋🌿Raita aur achar ke saath perfect combo 💚 скачать в хорошем качестве

“Ghar ka swaad, healthy methi ka paratha 😋🌿Raita aur achar ke saath perfect combo 💚

🌿 Zabardast Tasty Methi Ka Paratha Recipe 🌿 📝 Samagri (Ingredients): Methi ke patte – barik kate hue Gehun ka atta – 2 cup Besan – 2 tbsp Onion – barik kata hua (optional) Adrak–lahsun – barik kata / paste Green chilli – barik kati hui Coriander leaves – barik kati hui Bhuna hua zeera powder – 1 tsp Black pepper powder – ½ tsp Haldi powder – ½ tsp Lal mirch powder – swad anusar Ajwain – ½ tsp Dahi – 2–3 tbsp Namak – swad anusar Pani – gundhne ke liye Tel / ghee – sekne ke liye 👩‍🍳 Banane Ka Tarika: Sabse pehle methi ke patton ko barik kaat kar achhi tarah wash kar lein. Wash karne ke baad methi ko saaf kapde par faila kar pani pura sukha lein. Ek bade bowl me sukhi methi dalen. Ab usme gehun ka atta, besan, onion, adrak-lahsun, green chilli aur coriander leaves dal dein. Sare masale – zeera powder, black pepper, haldi, lal mirch, ajwain aur namak add karein. Ab dahi dal kar sab kuch achhi tarah mix kar lein. Thoda-thoda pani dal kar soft dough gundh lein. Dough ko cover karke 1–2 ghante rest den. Rest ke baad dough ki loiyan bana kar paratha bel lein. Tawa garam karke thoda tel/ghee laga kar paratha dono side se golden brown hone tak sek lein. 🍽️ Serve Kaise Karein: Garam-garam methi ka paratha ko 👉 dahi ka raita, achar aur makhan ke sath serve karein. 😋 Zabardast tasty, soft aur healthy paratha tayar hai!