MY CARBONARA (from scratch) скачать в хорошем качестве

MY CARBONARA (from scratch)

MY CARBONARA (from scratch) #ABCbyABC Episode 7: February 16, 2018 Ingredients: 200g bacon strips cut into cubes 1tbsp olive oil 1tbsp butter 1 head, whole pieces of garlic peeled and smashed 6 eggs 200g grated parmesan cheese 1tsp. freshly ground pepper parsley for garnish Procedure: 1. Render fat of bacon strips cut into cubes - set some aside for topping 2. Add olive oil & butter. 3. Add in peeled whole smashed garlic pieces - 1 head - cook until soft and fragrant. 4. Beat eggs and parmesan cheese and pepper (no salt na kasi maalat na bacon) or add sa last. 5. Remove garlic bacon from heat and pour cooked pasta and egg mixture. Stir and toss to combine. Slowly para di maging scrambled eggs. 6. Add salt if still bland. 7. Plate. Top with bacon bits, more parmesan and freshly chopped parsley. 1 John 3:18: “Let us love not in word or tongue but in deed and truth.”