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Check out the Char-Broil Kettleman here: http://goo.gl/lzdhxi Grilled Portabella Burgers Recipe on the new Char-Broil Kettleman. For this recipe, I started with 80/20 Angus and mixed in jack cheese and cooked, crispy bacon. I turned this meat into 2 big patties and seasoned it with my AP Seasoning. AP Seasoning Recipe: 4 parts salt 2 parts granulated garlic 1 part black pepper Next I took two portabella mushroom caps and drizzled a little olive oil on top and seasoned with my AP Seasoning. I put both the burgers and the portabella mushrooms on the hot Char-Broil Kettleman. After 3 minutes, I flipped the mushroom caps and added more olive oil and AP seasoning to the other side. After 3 additional minutes (6 minutes total) I added cheese to the tops of the Portabella mushrooms and allowed it to melt on the Char-Broil Kettleman. After a total of 8 minutes I flipped my burger and placed the portabella mushroom on top - cheese side down. I allowed my burger to cook for an additional 8 minutes (16 minutes total) on the Char-Broil Kettleman. But during that time I took my bun, applied a little olive oil and toasted it on the Char-Broil Kettleman for about 30 seconds. Once the burger has grilled for a total of 16 minutes, it is time to assemble this Grilled Portabella Burger. You can doctor your burger any way you desire, but I used mayo, lettuce and tomato to complete this Grilled Portabella Burger Recipe. The Char-Broil Kettleman did a great job of grilling. It has a great kettle design that I love. You can find the Char-Broil Kettleman at Lowe's or check it out at: http://goo.gl/lzdhxi For more grilling and barbecue recipes visit http://howtobbqright.com/blog