Ramen and French Fusion: A Delicious Blend of Two Culinary Worlds | Duck ramen cooking process скачать в хорошем качестве

Ramen and French Fusion: A Delicious Blend of Two Culinary Worlds | Duck ramen cooking process

⬇︎Please subscribe to my channel from here    / @sugoumajapanfood   This time we would like to introduce to you a ramen restaurant in Tokyo Ramen Kamo and Negi in Tokyo. Tokyo Ramen Kamo and Negi Map→https://goo.gl/maps/FQ6QTwWsncwVEcvEA 00:00 Intro 00:37 Preparation of duck chashu 02:33 Preparation of soup 04:23 Preparation of egg 06:29 Cooking the duck ramen 08:49 Cooking the Oyako-don ⬇︎My Other Videos Japanese Onigiri Rice Ball Restaurant | Yamataro    • Japanese Onigiri Rice Ball Restaurant | Ya...   Giant Pork Cutlet Bowl! Japanese Katsudon & Soba Noodle Restaurant | Kadohei    • Giant Pork Cutlet Bowl! Japanese Katsudon ...   French-born chef’s Mouth-Watering Street Food in Japan: A Line Around the Block! | Yatai    • French-born chef’s Mouth-Watering Street F...   The Largest Vending Machine Park in Japan    • The Largest Vending Machine Park in Japan ...   10 Unique Vending Machines in Japan    • 10 Unique Vending Machines in Japan | Late...   ↓The process of the Japanese Products channel is here!    / @sugowazajapan   ↓Our travel channel is here!    / @sugoumajapantravel   We want to share the charm of Japan through Japanese food videos. We will deliver videos that will be useful to people who are traveling to Japan, so please subscribe to our channel! (We use an automatic translation for subtitles, so we apologize that there may be some mistakes.) #japanesefood