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Super easy to make, these masaledar Masala Fries will have you, and your guests, coming back for more. Serve with the topping of dips and enjoy. Recipe By Lip Smacking Food. Masala Fries Recipe By Lip Smacking Food. FULL RECIPE #LipSmackingFood #LetsCookTogether Aloo (Potatoes) 3 pieces Namak (Salt) 1 TSP or taste Pisa Dhania (Coriander Powder) 1/2 TBS Adrak Lassan ka paste (Ginger Garlic Paste) 1/2 TSP Ajwain (Carom Seeds) 1/2 TSP Kuta Zeera (Crushed Cumin) 1/2 TSP Pisi Lal Mirch (Red Chili Powder) 1/2 TSP Shimla Mirch Powder (Paprika Powder) 1/2 TBS Makai Ka Ata (Corn Flour) 2 TBS Pani (Water) 2 TBS Tail (Oil) for deep fry Dhania K Pattay (Coriander Leaves) 1/2 Hand Directions : Take a bowl add, (Potatoes) 3 pieces, (Salt) 1 TSP or taste, (Coriander Powder) 1/2 TBS, (Ginger Garlic Paste) 1/2 TSP, (Carom Seeds) 1/2 TSP, (Crushed Cumin) 1/2 TSP, (Red Chili Powder) 1/2 TSP, (Paprika Powder) 1/2 TBS, (Corn Flour) 2 TBS, (Water) 2 TBS now give it a good mix. Take a wok add, (Oil) for deep fry add all potatoes in it & fry until it color change to golden brown now take them out serve with different types of dips or sauces & garnish with coriander leaves. Ready to serve. Like us on Facebook: / lipsmackingfood Follow us on Instagram: lipsmackingfood.pk Subscribe on YouTube channel: http://bit.ly/2DJBGuV ............................................................................................................... END THANK YOU .............................................................................................................. XXXXXXXXXXXXXXXXXXXXXXXXXXX XMusic: https://www.bensound.comX XXXXXXXXXXXXXXXXXXXXXXXXXX