ಗೋಧಿ ಹಿಟ್ಟಿನ ತಂಬಿಟ್ಟು|Maha Shivaratri Special Thambittu |Traditional Wheat Flour Laddu скачать в хорошем качестве

ಗೋಧಿ ಹಿಟ್ಟಿನ ತಂಬಿಟ್ಟು|Maha Shivaratri Special Thambittu |Traditional Wheat Flour Laddu

"Maha Shivaratri Special: Traditional Godhi Hittina Thambittu" Celebrate the auspicious occasion of Maha Shivaratri with this nutritious and energy-packed traditional sweet. This "Thambittu" is an ideal recipe for those observing a fast, providing a healthy energy boost for the night-long jagarane. "Ingredients List" Wheat Flour (Godhi Hittu): 1 Cup Jaggery (Bella): 3/4 Cup Fried Gram (Hurigadale): 1/4 Cup Peanuts (Kadle-kayi): 1/4 Cup Almonds (Badami): 10–12 pieces Dry Coconut (Kobbari): Finely chopped pieces Black Sesame Seeds (Kappu Ellu): 1 Spoon Ghee (Tuppa): As required for roasting and binding Water: 1/4 Glass (for jaggery syrup) --- Step-by-Step Instructions 1. Roasting Nuts : Roast the peanuts and almonds until the peanuts become crispy, then remove the skin. 2. Roasting Flour : Roast the wheat flour with ghee on a low flame until it turns golden brown and releases a pleasant aroma. 3. Mixing Powders : Add powdered fried gram to the roasted wheat flour and fry for a couple of minutes. 4. Preparing Syrup : Melt the jaggery in water until it dissolves; there is no need to reach a specific string consistency. 5. Final Mix : Combine the roasted flour, crushed nuts, sesame seeds, and coconut. Pour the jaggery syrup over the mixture and mix well. 6. Forming Laddus : Shape the warm mixture into round laddus (Thambittu). If you enjoyed this traditional Shivaratri recipe, please *Like* the video and Subscribeto @SushmithaVlogsKitchen for more authentic recipes. Don't forget to Share this video with your friends and family to spread the festive joy! Happy Maha Shivaratri to you and your loved ones! 🕉️✨ #ThambittuRecipe #MahaShivaratriSpecial #TraditionalSweets #WheatFlourLaddu #ShivaratriFastingFood #KannadaRecipes #SushmithaVlogskitchen