Gear Testing and Coffee made with the Keith Titanium FlavorGuard скачать в хорошем качестве

Gear Testing and Coffee made with the Keith Titanium FlavorGuard

Keith Titanium Titanium FlavorGuard Follow Up original review video    • Keith Titanium FlavorGuard Pour Over Coffe...   Amazon link https://www.amazon.com/Keith-Ti3661-F... NOTES Bent skewer triangle – credit Tyler 5017 Sea to Summit X-Brew with bottom cut out – credit Sir Jazz Fines in the cup – credit Sir Jazz How to Properly Use the Complimentary Gift Stand The FlavorGuard coffee filter stand is specifically designed with a five-layered conical trapezoidal structure and an open gap (approximately 1 cm). This allows the stand to flexibly fit various cup and container diameters by utilizing the elasticity of the plastic material. Step-by-Step Instructions 1. Select the Correct Ring o Identify the trapezoidal ring that is closest to, but slightly smaller than, your cup's rim diameter. 2. Gently Expand the Stand o Hold the stand with both hands on either side of the open gap. o Gently pull outward to slightly expand the stand using the flexibility of the plastic material. 3. Clamp the Stand onto the Cup o Position the selected trapezoidal ring around the rim of your cup. o Release your hands slowly, allowing the stand to clamp securely onto the cup. o After clamping the stand, please confirm that it is stable on the cup before proceeding to the next steps. 4. Position the Filter o Place the titanium FlavorGuard coffee filter on top of the stand. o Ensure the filter's funnel tip aligns with the opening of the stand for proper drainage. 5. Brew Your Coffee o Add ground coffee into the filter. o Slowly pour hot water over the grounds in a circular motion. o Allow the coffee to drip through the filter into the cup below. Important Tips • The stand’s flexible design and open gap allow it to tightly clamp onto a variety of cup diameters. • Always ensure the stand is securely fitted before placing the filter and pouring water. • Choosing the correct trapezoidal ring is essential for stability. • Use both hands to gently expand the stand and avoid forcing it open too wide. • Confirm the stand is stable on the cup after clamping to prevent any tipping during use.