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Eating Thailand's WORST Rated Foods w/ Mark Wiens!!

FOLLOW US!! 👇 🔥   / besteverfoodreviewshow   😃 SUBSCRIBE (2ⁿᵈ ch.)    / @morebesteverfoodreviewshow   Like our music? Enjoy FREE 30-days of Epidemic Sound. Best royalty-free music: ✅ http://share.epidemicsound.com/BEFRS — 🇹🇭 Bangkok (Thailand, “Land of Smiles”) 👎 SOUTH-EAST ASIA WORST RATED FOODS TOUR!! 🍽️ CO-HOSTS: Calvin Bui   / fkndeliciousness   Fah (Patcharamon Charoenchai)   / fahpch   Mark Wiens   / migrationology   1️⃣ Saneh Larb Koi (11 จุฬาฯ 20, Wang Mai, Pathum Wan) ⏰ 4PM - 12AM | Saneh (Owner) 🥩 THAI BEEF SASHIMI w/ BILE SAUCE (Soi Chu, ซอยจุ๊) Bile, Chilli Flakes, Fish Sauce, Spring Onion, Coriander Sauce. Beef Butt Meat, Stomach (tripe), Liver. Parsley Garnish. 💸 ฿110 THB / $3.18 USD 2️⃣ Panya Seafood & Beer Hima (เลขที่1 Prasert-Manukitch 25 Alley, Chorakhe Bua, Lat Phrao) ⏰ 11AM - 11PM | Sine (Owner) 🍛 FERMENTED FISH ENTRAIL CURRY (Kaeng Tai Pla, แกงไตปลา) Rice, Lemongrass, Galangal, Tumeric, Garlic, Chilli Paste, Fermented Fish. Entrails, Fermented Mackerel Entrail, Fermented Fish Bile, Fermented Fish Entrails, Shrimp Paste. Chilies, Rice, Peppercorn (Black & White), Lemongrass, Dried Chilies, Garlic, Salt, Tumeric, Kaffir Lime Peel, Brown Rock Sugar. Etrails, Rice, Lemongrass, Galangal, Crushed Garlic, Turmeric. Tai Pla Sauce, Chicken Broth, Kaffir Lime Leaves, Grilled Mackerel Curry. Rice, Vegetables (Cucumber, Green Beans, Finger Ginger, Thai Baby Eggplant) 💸 ฿250 THB / $7.24 USD 3️⃣ Larb Lab Lab Pridi 43 (ซอย ปรีดีพนมยงค์ 43 Khlong Tan Nuea, Watthana) ⏰ 3PM - 2AM | Yod (Owner) 🐮 GRILLED COW UDDER (Round Nom Wua Yang, ราวนมวัวย่าง) MSG, Garlic, Chicken Powder, Oyster Sauce, White Pepper, Soy Sauce Marinade. Ground Roasted Rice, Crushed Chili, Chicken Powder, MSG, Fish Sauce, Chili Oil, Lime Juice,Coriander, Spring Onion Mix Sauce. Cut Into Slices, Marinate, Sprinkle with Black Pepper, Grill, Chop. Fried Garlic, Dipping Sauce. 💸 ฿80 THB / $2.32 USD 🦆 FRIED DUCK BEAK (Pak Ped Tod, ปากเป็ดทอด) Same Marination (Above). Chop Beaks in Half, Marinate, Deep Fry. Sprinkle w/ Fried Garlic + White Pepper, Chili Sauce. 💸 ฿120 THB / $3.47 USD 4️⃣ Bun Pak (2 ซอย 9 Suan Luang) ⏰ 10AM - 8:30PM | Nanny (Owner) 🐸 FEMALE BULLFROG w/ EGGS IN SPICY SOUP (Tom Ung Kai, ต้มอึ่งไข่) Whole Frog, Lime Juice, Tamarind & Fish Sauce, Herb Mix (Chilli, Lemongrass, Tamarind, Galangal, Turmeric), Turmeric Leaves, Saw Leaf Coriander, Basil, Galangal. 💸 ฿399 THB / $11.55 USD  🥄 STEAMED TADPOLES (Mok Huak, หมกฮวก / หมกลูกอ๊อด) Tadpoles (Porwigle / Pollywog Species) to Bowl, Chilli Paste, Whole Shallots, Fermented Fish Sauce, MSG, Spring Onions, Sweet Basil, Whole Chillies, Mix on Banana Leaves, Wrap, Secure w/ Tooth Pick, Steam. 💸 ฿150 THB / $4.34 USD Timestamps: 0:00 » Intro 0:32 » Beef Sashimi 5:21 » Fermented Fish Entrails Curry 11:08 » Cow Udder 12:35 » Fried Duck Beak 13:53 » Grilled Cow Udder 15:52 » Mark Wiens! 17:32 » Bullfrog Soup 20:56 » Steamed Tadpoles 23:50 » Which is the Best of the Worst? 24:41 » Bloopers & LOLs 25:42 » Outro (Thanks & Peace!) #BEFRS #BestEverFoodReviewShow #BestEverSEAWorstRatedFoodsTour #BEFRSthailand #BEFRSthaifood #BEFRSbangkok #BEFRSseafood #BEFRSstreetfood #BEFRSvlog #Sonny #SonnySide #Food #Travel #Food #BEFRSasia #BEFRSasianfood — SOCIAL MEDIA 🌐 👉 FACEBOOK »   / besteverfoodreviewshow   👉 TIKTOK »   / besteverfoodofficial   ❤️ SUPPORT US: Patreon allows regular support. Investments in creative freedom & enables us to keep content authentic & uninterrupted. It allows time & resources to create more videos! Got some pretty sweet rewards too, exclusive to Bestys. ✅ http://bit.ly/BestEverPatreon VIP Patrons 😎 Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan. 🥒 ABOUT BEFRS: Hi, I’m Sonny! From the US, living in Asia for 10+ years & started making food/travel videos to document my experiences. I travel the world, hunting & documenting the most unique food everywhere. See factual errors? Comment. Huge fan of trying interesting foods in each country. Show’s from a Western POV, more importantly, MY POV. Not meant to offend any person/culture. Peace! — 🎬 CREDITS: DIRECTOR/HOST » Sonny Side DIRECTOR OF PHOTOGRAPHY » Trần Quang Đạo CAMERA OPERATOR » Đinh Tuấn Anh EPISODE EDITOR » Ngọc Lê Hồng COLOR & MASTER » Quí Nguyễn ON-GROUND PRODUCER » Chantal Bieger CO-PRODUCER » Žaneta Vuová LOCAL PRODUCTION TEAM / FIXER » Greenlight Films (Production Services) https://greenlight.co.th/ | Kanda Chaisakornsamut ⁠⁠(Production Manager) | Jarun Moungon (Camera PA) | Chayanon Wongsomsri (⁠⁠Location Manager) Selected tracks via Audio Network 🛆 Business Inquiries: ✉️ [email protected]