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Fried fish stew is very tasty and with the fish been fried, it’s absolutely delicious. Here is my version, filled with the aromatic dill and other delicious flavors. This stew can be paired with anything, I hope you try this stew recipe and hope to hear your feedback. Thank you for your candid support. ENJOY! INGREDIENTS: 4 1/2 large onions 1 red bell pepper 2 containers of homemade tomato sauce ( if you don’t have the homemade sauce, you can use 4 to 5 28 oz can crushed tomatoes) 2 - 28 oz can crushed tomatoes Fish of choice ( I used yellow tail snapper and golden pompano) Oil to fry 1 tbsp black peppercorns 1 tbsp aniseed 12chili’s 2 thumb size ginger Thumb size fresh turmeric I package dill weed 5 cloves garlic Corn starch -3 tsp ( you can also use flour if you don’t have the corn starch) Fish powder Nut meg 4 tbsp curry powder 2 tspn natural spices 2 tbsp sweet paprika Adobo/ salt to taste Black pepper to taste 3 bay leaves Garnish: Green bell pepper Carrots Shallots Green onions After frying the fish you can use the same oil to prepare the stew Air fryer golden pompano • HOW TO FRY THE PERFECT FISH USING LITTLE T... #cookingwithgifty #friedfishstew #stewedfish #friedfish #tomatostew For sponsorship or collaboration please email me: [email protected] Electric gadgets used in this video: Air fryer Cuisinart food processor.