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Green Onion Kimchi, also known as Pa Kimchi, is a bold, spicy, and incredibly easy Korean side dish made with fresh green onions, gochugaru, and a simple rice flour sauce that comes together quickly at home. In this video, I show you an easy, beginner-friendly way to make pa kimchi with minimal ingredients while still achieving deep flavor, perfect texture, and balanced heat. This homemade green onion kimchi softens beautifully, clings to the spicy sauce, and delivers that sharp, punchy taste that pairs perfectly with steamed rice, instant ramen, and noodle dishes. If you love Korean food, fermented flavors, or quick homemade banchan recipes, this pa kimchi recipe is a must-try and a great alternative to traditional napa cabbage kimchi. Ingredients 400 g green onions (or green garlic) ⅓ cup fish sauce 1 cup water 2 tbsp glutinous rice flour 2 tbsp sugar ½ cup gochugaru Full Recipe: https://biralis.com/korean/green-onio... #pakimchi #greenonionkimchi #kimchirecipe #easykimchi #koreanfood #koreanbanchan #homecooking #biraliskitchen About: Hey, I’m Birali, and this is my kitchen. Food here is more than just a recipe, it’s a feeling. It’s about those quiet moments in the kitchen, the warmth of the stove, and the comfort of cooking something just for you. Whether you’re a seasoned home cook or just getting started, there’s a place for you here to enjoy the process and share the joy of cooking. From simple, comfort meals to fun, creative experiments, everything I share is made with honesty, love, and a lot of heart. Birali’s Kitchen isn’t just about food, it’s about creating memories, connecting with yourself and others, and finding joy in the little things. So put on a cozy apron, hit that subscribe button, and let’s start cooking, laughing, and growing, one bite at a time. 💛 My Socials Website: https://biralis.com/ Instagram: / biralis_kitchen TikTok: / biraliskitchen Pinterest: / biraliskitchen Facebook: / biraliskitchen Bluesky: https://bsky.app/profile/biralis.com Threads: https://www.threads.com/@biralis_kitchen Reddit: / birali_ko_kitchen X: https://x.com/BiralisKitchen