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Tokyo has some of the world's best restaurants, over 200 Michelin-starred places - so it's no surprise the street food here is also top notch! Asakusa's street food is more spread out compared to places like Ameyoko and Harajuku, but it's very much worth the walking and this episode will help you get around Tokyo's cultural heart - Asakusa. What do we eat on this adventure? Here's a chapter list: 00:00 Start 00:54 Shopping Street Fly-by 01:55 Eric's Unusual Fried Chicken 02:45 Menchi Katsu Minced Pork 04:55 Mochi Dango Shop 05:46 Grilling Mochi Dango Sticks 07:13 Eating Dango on the Street 09:08 Sweet Potato Ice Cream & Tarts 12:27 Nikuman: Steamed Pork Buns 13:20 Hot Melonpan Bread 15:05 Whipped Cream Melonpan 15:55 Karaage: Japanese Fried Chicken 17:06 SensojiTemple & Festival 18:29 Taiyaki Fish-shaped Cake 23:32 Night Street Restaurants Thank you Ericsur6 for joining the food adventure and making this episode more fun! ▶︎ / ericsurf6 Our collab episode at Ameyoko Market is here: • Tokyo Street Food & Open Air Market -... Want more Japanese food? Try Japanese Wagyu, top 3 brand Omi Beef! • Japanese Wagyu Farm to Table | Omi Be... ★ The ONLY in JAPAN Animated Opening was created for John by D'ART Shtajio https://dartshtajio.com/ ◉ Media Inquiries & Questions: Please contact me through http://onlyinjapan.tv ONLY in JAPAN ® is a registered trademark - All rights reserved. John Daub has been a reporter for NHK World TV since 2008 and YouTube creator & producer of the ONLY in JAPAN ® series building a community of over 1.6M. Thanks for watching! #onlyinjapan #streetfood #Tokyo