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NO FRYING, NO MESS! PERFECT CHRISTMAS FRENCH TOAST! Christmas is a must for French toast, this recipe is mess-free and delicious! PANETTONE COURSE https://anazambrin.com/ 1 baguette (from the day before), cut into thick slices (about 2 fingers wide) 1 egg 1 cup of milk (240 ml) 1 tablespoon of sugar Zest of 1 orange (optional, but gives an incredible Christmas touch) 1 teaspoon of vanilla essence (optional) 2 to 3 tablespoons of butter (cut into cubes) 1 cup of refined sugar 1 tablespoon of cinnamon powder MY DIGITAL RECIPE BOOKS, 12 practical and easy recipes😍 https://anazambrin.com/ WANT TO SUPPORT THE CHANNEL? BECOME A MEMBER AND JOIN ANA'S PANELINHA Come and find out more about me Instagram: / anazambrin MY GASTRONOMY VLOG CHANNEL / @anazambrinalemdereceitas 🇧🇷 MY PRODUCTS AMAZON BRAZIL ELECTRIC SALT AND PEPPER GRINDER https://amzn.to/4cKQcmx Small 4Lt pressure cooker https://amzn.to/3Scd3iE Large 6Lt pressure cooker https://amzn.to/3WuBIS4 Kitchenaid mixer https://amzn.to/3LwXj6i Kitchenaid blender https://amzn.to/4f7CyM2 Frying pan LeCreuset shallow https://amzn.to/3zS2lrC Lecreuset deep frying pan https://amzn.to/4f7thUd MY PRODUCTS AMAZON UK🇬🇧 Electric salt and pepper grinder https://amzn.to/3wJMZR0 Set of pans https://amzn.to/3XOrXwo Pressure cooker https://amzn.to/3XT2XEr Airfryer https://amzn.to/3HKEHic Set of baking tins https://amzn.to/3Y8gqry Hi, I'm Ana! I'm here to teach you my way of cooking! Quick and uncomplicated cooking is my motto! I graduated in gastronomy from Unopar (2016), and I worked in the kitchen for a few years. Of all the things I've done, what I've enjoyed most is teaching people how cooking can be easy, simple and delicious! If you're looking for delicious and easy-to-make recipes, you're in the right place. Every week I teach you a new and delicious recipe! Welcome to my channel! Contact for partnerships: [email protected]