White Chocolate Fudge Recipe скачать в хорошем качестве

White Chocolate Fudge Recipe

White chocolate fudge with pistachios and cranberries recipes. Perfect treat for Christmas or any other occasion. Only 5 ingredients needed and 15 minutes of work. Easy, sweet and delicious no-bake dessert. Printable Version: https://www.thecookingfoodie.com/reci... More Easy Dessert Recipes: No-Bake Brownies (Chocolate Fudge): http://bit.ly/UnBakedBrownies Chocolate Pudding: http://bit.ly/ChocolatePuddingRecipe Nutella Mousse: http://bit.ly/NutellaMousse Oreo Truffles: http://bit.ly/OreoTrufflesTCF Tiramisu Truffles: http://bit.ly/TiramisuTruffles FOLLOW ME: Instagram:   / thecookingfoodie   Facebook:   / thecookingfoodie   Website: https://www.thecookingfoodie.com/ My favorite kitchen equipment: https://www.amazon.com/shop/thecookin... RECIPE Ingredients: 1 can (14oz/397g) Sweetened condensed milk 3 tablespoons (45g) Butter, unsalted 450g White chocolate 1 teaspoon Vanilla extract 3oz (85g) toasted Pistachios 3oz (85g) dried cranberries Pinch salt Directions: 1. Grease and line an 9-inch (22cm) square baking pan with parchment paper. 2. In a medium-sized saucepan, add butter, white chocolate, sweetened condensed milk and salt. Place on a low heat, cook stirring frequently until completely melted and smooth. Continue to heat for 3-4 minutes until slightly thickens. Stir in pistachios and cranberries and vanilla extract. 3. Pour the mixture into the pan and evenly spread. 4. Refrigerate for at least 3-4 hours. Release from the pan, cut into squares. Notes: • Keep refrigerated • You can use any kind of nuts