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Welcome to the Hilltop! Today I want to share the benefits I've seen in my family since we've switched to fresh ground flour one year ago. Some of our family has struggled with immune function and nervous system disfunction due to things such as autoimmune disorders and early childhood trauma and abandonment. We saw a huge difference within the first 3 months in how many colds and sicknesses we got ( or DIDN"T get). Here are the benefits talked about: 1. Immune System Function 2. Satiation 3. Gut Health ( a.k.a. Staying "regular") Canning Tomato Sauce: • Canning Pizza Sauce | How to Can Tomato Sa... Get 10% off your first order from KOOI Housewares and grab the Superb canning lids! https://www.kooihousewares.com/HILLTO... Tips for Working With Einkorn Flour: • I wish I'd Knew About Working with Einkorn... Recipes Mentioned in this Video: Beginner Fresh Ground Einkorn Sourdough Bread: https://hilltopinthevalley.com/fresh-... Fresh Ground Einkorn Flour Biscuits: https://hilltopinthevalley.com/whole-... Baking with Einkorn FLour: https://hilltopinthevalley.com/beginn... Other Videos: Who Should NOT eat Einkorn: • Who Should NOT Eat Einkorn | Is Einkorn Gl... Does Einkorn Cause Inflammation: • Who Can Eat Einkorn: What about Autoimmune... Check out My COOKBOOK: https://hilltopinthevalley.com/farmho...