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If you've been to Taipei, you would know Night Market in Taiwan is a must visit. The incredible selection of Taiwanese Street Food option is endless. While Sydney does not have the vibrant bustling nightlife Taiwan has, it does offer quite a selection when it comes to Taiwanese food. Today we want to take you around Sydney Chinatown to find some of the Taiwanese Street Food dishes we miss from Taiwan. We (Nick and Helmi) do Food and Travel videos every week so if you are new help us by punching that like button and consider joining our weekly adventure to support us on our adventures. ► Subscribe to our Channel - https://goo.gl/bAVAKc ------------------------------------------------------------------------------------- Follow us on Social: IG ► / nickandhelmi TikTok ►@nickandhelmi --------------------------------------------------------------------------------------- This Episode Features: • Mother Chu’s Taiwanese Gourmet 1/84-88 Dixon St, Sydney Oyster Vermicelli Noodle (mee sua) Salty Soy Milk Egg pancake with Youtiao (Chinese fried bread) and pork floss • Sunflower Taiwanese Gourmet 804 George St, Haymarket Pork Belly Bun (gua bao) Beef noodle soup • Cho Dumpling King 8 Quay St, Haymarket Taiwanese Braised Pork Rice (lu rou fan) with Taiwanese Sausage • Hot Star Large Fried Chicken 96 Liverpool St, Sydney • The Alley Lujiaoxiang 3/410-420 Sussex St, Sydney Brown Sugar Boba with fresh milk ------------------------------------------------------------------------------------------------ Beats Epidemic Sound https://www.epidemicsound.com/referra... Music Bed