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Like Kombucha? Like Cannabis? Then this easy Cannabis Kombucha recipe is for you! Making Kombucha at home is simple. It takes a total of 10-14 days before your 'booch is ready to enjoy. We recommend starting with a Kombucha kit that includes the SCOBY. Kombucha Shop on Amazon: https://amzn.to/349TEF1 (This is what we use) Brooklyn Brew Shop: https://shrsl.com/276ne To make Kombucha, first you've got to gather a few ingredients: 3 Tbsp Black Tea 1 Cup Organic Cane Sugar 1 SCOBY 1 Jar for Brewing 6 Bottles 1 Funnel And, some weed! For the cannabis part of this recipe, we're going to use a Honey Cannabis Oil. You can learn how to make it here: • [How To] Make Cannabis Oil at Home in 2021 Here's how to brew your Kombucha: Step 1: Steep 3 Tbsp of black tea into 4 cups of boiling water for 5-7 minutes Step 2: Put the water in your jar. Add 8 cups of water to get the temp below 86F Step 3: Add in your SCOBY Step 4: Cover the jar with cheesecloth then let it sit for 8-10 days in a dark area to start the first ferment Step 5: When your brew is ready, remove the SCOBY with 2 cups of your Kombucha. This keeps it ready for your next brew. Step 6: Pour the Kombucha into the smaller bottles to start the second fermentation Step 7: Add a pea-sized amount of honey cannabis oil (heat it in the microwave first so that it easily pours into the jars) Step 8: Add some fruit (we recommend a few raspberries) Step 9: Close the jars then put them in a dark spot for 2-4 days Step 10: Put your jars in the fridge to cool down and stop the fermentation Then open them up and enjoy responsibly!