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Tealife is a Singapore-based online Japanese tea shop dedicated to bringing authentic Japanese green tea and tea tools to tea lovers around the world. Visit us at 👉 https://japanesetea.sg/ On this channel, we break down Japanese tea culture, tools, and techniques so you can understand them better — and enjoy your next bowl of matcha or cup of tea even more. Chashaku – The Secret Behind This Bamboo Scoop Will Blow Your Mind At first glance, the chashaku looks like nothing more than a simple piece of bamboo — almost like half a chopstick. So why is this traditional bamboo scoop used in Japanese tea ceremony instead of a precise teaspoon? In this video, we explore: What a chashaku (茶杓) actually is and how it’s used to measure matcha Why the chashaku is intentionally not standardized The philosophy behind adjusting matcha thickness based on the tea and the guest How using a chashaku forces mindfulness and attention in tea preparation The craftsmanship behind handmade bamboo chashaku A special insight from Tanimura-san of Suikaen, a renowned chasen (matcha whisk) maker How to tell if your chashaku is truly special Many people assume a teaspoon is more accurate and therefore “better.” But in traditional Japanese tea ceremony, precision is not always about fixed measurements — it’s about sensitivity to the moment, the matcha, and the person you are serving. We also share the surprising difficulty of crafting a high-quality chashaku. Although it looks simple, bending bamboo without breaking the fibers requires skill, experience, and care. A chashaku without fiber breakage is rare — and beautiful. This video will give you a deeper appreciation for one of the smallest — yet most meaningful — tools in Japanese tea culture. Let us know in the comments: Do you see the chashaku differently after watching this? 0:38 - The issue with chashaku 1:46 - Don't measure with a chashaku 5:00 - behind the crafting of the chashaku (how to tell special chashaku) #Chashaku #MatchaTools #JapaneseTea #TeaCeremony #BambooCraft #MatchaPreparation #Tealife