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Join us 6th of May at 11.00 Live on YouTube for the launch of this new Footprint Intelligence white paper Reliable access to water is a critical risk factor for hospitality and foodservice businesses. As global temperatures continue to rise and extreme weather events become more commonplace, access to cheap, plentiful water can no longer be taken for granted. Although water scarcity and wastage can significantly undermine business revenue streams and damage brand reputation, effective water management can unlock costs savings, improve operational resilience, attract investment and help brands deliver on their sustainability ambitions. In this Footprint Intelligence whitepaper, in collaboration with Waterscan, we draw on expert insight and real-world examples to highlight the value in businesses thinking strategically about efficient management of this key resource. With a focus on planning, process improvement, behaviour change and adoption of new technologies, it offers actionable strategies to help operators save money and ensure resilient, sustainable water practices. Join us for this virtual event from the comfort of your desk and don't miss out on invaluable insights from the report and our panel of water specialists.