Smoke In The Kitchen: Chicken Provençal with Dr. Dina скачать в хорошем качестве

Smoke In The Kitchen: Chicken Provençal with Dr. Dina

Dr. Dina and Sailene make a cannabis pair to be reckoned with. In this week’s episode of Smoke In The Kitchen, these two marijuana mavens come together in the kitchen for a drool-worthy Mama Sailene speciality -- Chicken Provençal. Aided by some flavorful Lavender Kush and DNA Genetic’s Tangie, a special cannabis gift from Dr. Dina, the two bring a bit of French cuisine from their kitchen to your table. 0:34 - Introduction 1:34 - Pairing Food with Cannabis 2:27 - Cooking 3:53 - Head Outside to Eat and Smoke INGREDIENTS 1 Whole Chicken Salt & Pepper 5 Cloves of Galic 1 Lb. of Tomatoes, Cut into Wedges 1 Larger Onion ½ Cup of Pitted Olives ½ tsp of Fennel Seeds 2 Tsp. Herbs de Provence 3 Tbsp of Olive Oil RECIPE Cut the Chicken into pieces Marinate the Chicken pieces with Salt, Pepper and Garlic Paste In a separate bowl combine the Tomatoes, Olives, Onions, Fennel Seeds, Herbs de Provence and Olive Oil. In a baking dish, place vegetables into the dish. Then place the chicken on top of vegetables. Bake at 400 degrees for 1 hour. Dr. Dina Facebook:   / drdina420   Instagram:   / drdina420   Twitter:   / drdina   DNA Genetics http://dnagenetics.com/ Read the Full Breakdown on MERRY JANE: https://merryjane.com/health/video-or... MERRY JANE https://www.merryjane.com Follow us! Facebook:   / merryjanemedia   Instagram:   / merryjane   Twitter:   / merryjanemedia   Subscribe to our channel:    / merryjane