Goulash with sour cream скачать в хорошем качестве

Goulash with sour cream

Goulash with sour cream sauce is sure to win the hearts of your guests. Due to the fact that a special sauce is added to the meat, the dish turns out to be rich and deliciously tasty. To prepare a tender pork goulash, you will need a frying pan and meat pulp. If you don't like fatty meat, choose a cue ball. Combined with a fragrant potato side dish, the dish is suitable for both a regular dinner and a festive table. Nutritional value per 100 g. Caloric content is calculated for raw foods. Calories 178.74 kCal, Protein 5.73 grams, Fat 14.53 grams, Carbohydrates 3.48 grams. Ingredients: Products for prescription - 3 Pork - 400 g, Carrots - 1 pc. = 100 g, Onion - 1 pc. = 80 g,Vegetable oil - 4 tbsp. l. = 68 g, Salt - 1 tsp. = 7 g, Ground black pepper - 0.5 tsp. = 2.5 g, Provencal herbs - 1 tsp = 2 g, Fresh herbs - 50 g, Sour cream - 200 g, Water - 2 cups = 400 g, Garlic - 1 clove = 5 g, Wheat flour - 2 tbsp. l. = 30 g, Thank you for watching! Subscribe to the channel🍕