Here's How to Clean Stingrays Properly | No Fishy Smell & Fresher! скачать в хорошем качестве

Here's How to Clean Stingrays Properly | No Fishy Smell & Fresher!

The correct way to cut a stingray without any fishy odor is: First, wash the stingray under running water to remove any mucus on its surface. 🧂 Sprinkle salt and lime juice or vinegar all over the fish. Let it sit for 10–15 minutes to neutralize the fishy odor. 🔪 Remove the skin and sharp spines (tail and fins), as these parts are usually the most fishy. ⚖️ Slit the belly of the fish and carefully remove the entrails and any blood. 💧 Rinse again with clean water until there is no blood or mucus left. 🌬️ Soak in salt water and ground ginger for a few minutes to completely remove the fishy odor. 🔪 Cut according to your cooking needs—you can use fillets, small pieces, or whole fish, depending on the recipe. Here's How to Clean Stingrays Properly | No Fishy Smell & Fresher! stingray, how to cut a stingray, cut a stingray, clean a stingray, how to get rid of the fishy smell of stingray, stingray cutting tutorial, how to clean a stingray, tips for making stingrays not fishy, ​​how to cook stingray, fresh stingray, how to clean sea fish, fishermen, seafood, how to cut fish properly, how to cut fish without the fishy smell