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Hongda Noodle Restaurant: Intersection of Shibing Road and Donghuayuan East Road, Guangling District, Yangzhou Rating System: Level 1. ☹️ Stale ingredients, poor technique, pre-made dishes, or other issues. Level 2. 😯 Average ingredients, average technique. Level 3. 🌟 Average ingredients, authentic technique OR fresh ingredients, average technique (Locally made authentic food with good flavor, but lacking in either ingredients or technique) Level 4. 🌟🌟 Fresh ingredients, authentic technique (Meets both criteria of Level 3) Level 5. 🌟🌟🌟 Fresh ingredients, professional technique (Fresh ingredients, technique at top-tier city standard) Level 6. 🌟🌟🌟🌟 Premium ingredients, professional technique (Ingredients are hard to source/expensive, not commonly available in regular markets; technique at top-tier city standard) Level 7. 🌟🌟🌟🌟🌟 Premium ingredients, exceptional technique (Rare and expensive ingredients, technique at elite level, flavor that redefines expectations) Level 8. 🌟🌟🌟🌟🌟🌟 Top-tier ingredients, master-level technique (Best ingredients available in global fine dining, technique at the highest level in Chinese, Japanese, or European cuisine) Hashtags: #YangzhouTravel #YangzhouFood #HuaiyangCuisine #JiangsuVlog #ChineseFood #ChineseStreetFood #BestChineseRestaurant #ChineseFoodReview #Top5ChineseFood #Lion'sHeadMeatball #GanbanNoodles #WhatToEatInChina #SoloTravel #4K #ASMR