How to make Kroket: Dutch Beef Croquette from scratch скачать в хорошем качестве

How to make Kroket: Dutch Beef Croquette from scratch

Learn how to make Dutch kroketten from scratch. A #Dutch #beef #croquette is a delicious deep-fried snack with a crunchy outside and tender meat in gravy on the inside. It is a very popular snack in The Netherlands and is either eaten by itself, or with French fries, or on a soft and fluffy bun! Fried to a golden brown color, you can find these delicious beef kroketten anywhere. If you have ever visited the Netherlands, or you may call it Holland, you probably have eaten one of these delicious deep-fried snacks. Most likely served with some mustard and a warning that the insides are really really hot! This Dutch croquette recipe details all the steps needed to make these Dutch favorites. We start by simply making a delicious beef broth and then go on to create a traditional roux. We'll turn that into the filling of a kroket, after which we will bread, and fry them!! To make it easy, we'll use an Instant Pot for making the broth, so it goes a lot faster! If you want to enjoy the croquette with traditional Dutch Fries, check out this video:    • How to Make Frietje Met: Dutch Fries with ...   One of the first things I cooked on this channel was bitterballen, the smaller cousin of croquettes. It was split into two videos: Ragout:    • How to Make Pasteitje: Dutch Vol-Au-Vent R...   Bitterballen:    • How to Make Bitterbal:  Favorite Dutch Mea...   Instant Pot: https://amzn.to/3lZBEHY Recipe: https://www.toineskitchen.com/recipes... === SHARE IT === If you make this recipe, please post a photo of it on Instagram with the hashtag: #ToinesKitchen and I will share them on my Instagram story, and on my website. === NEWSLETTER === Sign up for my newsletter, to get new recipes. In the future, we will be sending out sneak peeks, and exciting announcements about merch: https://www.subscribepage.com/toinesk... === MY VIDEO GEAR === Camera: Canon EOS 5D Mk IV: https://adorama.rfvk.net/DVnrej Lens: Canon EF 24-70mm f/2.8: adorama.rfvk.net/9WO3OW Light: Godox SL-150W II: https://adorama.rfvk.net/5bY3Yj Softbox: Godox Softbox: https://adorama.rfvk.net/Ao2D2j Secondary Camera: GoPro Hero 10: https://adorama.rfvk.net/vnxr9A ===CHAPTERS=== 00:00 - Introduction 01:20 - Broth Ingredients 01:45 - Making the Broth and Prepping the Cooked Brisket 06:36 - Filling Ingredients 07:08 - Making the Roux 12:29 - Finishing the Filling 15:49 - Shaping the Kroketten 17:46 - Frying the Kroketten 19:58 - Tasting…Eet smakelijk! ===MY SITES=== Website: https://www.toineskitchen.com​ Instagram:   / toineskitchen   Facebook:   / toineskitchen   ===NOTICES=== Toine's Kitchen is made, produced, and managed by Nederlicious Media, LLC DISCLAIMER: Links included in this description may be affiliate links, and I may receive a small commission for each sale, at no additional cost to you. Thank you so much for your continued support. Royalty-Free Music by https://www.bensound.com/royalty-free...