MILK HALVA😋 (recipe in description) скачать в хорошем качестве

MILK HALVA😋 (recipe in description)

✔️Water glass size I use: 200 ml Materials ✔️1 liter milk ✔️125 g butter or margarine ✔️One finger missing from 1 glass of flour ✔️One finger less or more sugar from 1 glass of water (you can adjust it according to your taste) ✔️1 pack vanilla Fabrication: Let's take the oil in a suitable saucepan and melt it. When it is completely melted, let's add the flour. Take the stove setting to medium heat and approx. Let it cook for 10 minutes without turning the color, until the flour smells. (Don't leave it alone or it may burn, stir constantly for 10 minutes) At the end of the time, let's turn the bottom of the stove down and add 1 liter of milk and whisk it quickly with a wire whisk. (No lumps left!) Let's turn the bottom to medium setting. Let's cook it until it's ready. Let's take it from the stove 2-3 minutes after the eyes are closed. Let's add the vanilla and mix it. Let's share it in heat-resistant containers or you can cook a single pyrex. My oven has a large and small surfaced grill section. I fried them on the top shelf and the large surface grill section for about 5 minutes at 220 degrees. If you do not have this setting, set your oven to the highest setting and heat it up. And place your milk halva in the top compartment. They will be browned in a short time. NOTE: I recommend you eat it warm without cooling it too much and that's its feature anyway. Different dishes from all over the internet. Recipes in one minute