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Click here - http://harrys.com/samthecookingguy - to get your starter set from Harry's for just $3! 00:00 Intro 2:45 Making a brine 3:28 Flattening the chicken 4:45 Harry's Ad 6:04 Flattening continued 7:00 Cutting chicken "tortillas" 8:03 Flattening chicken "tortillas" 8:25 Brining 8:45 Making avocado ranch 11:50 Breading station components 12:53 Smashing fritos 13:47 Prepping breading station 14:30 Breading chicken "tortilla" 16:06 Tortilla fryer tool reveal 16:40 Setting up the deep fryer 17:13 Deep frying chicken "tortillas" 21:00 Cutting & trying the chicken 21:36 Building 23:21 First Bite 24:00 Outro 🔴 SHOP: ⭕️ STCG KNIVES ➔ http://shopstcg.com ⭕️ STCG MERCH ➔ http://makeamericacook.com ⭕️ STCG KITCHEN MUST-HAVES ➔ http://bit.ly/stcg-kitchen-musthaves 🔴 JOIN THE COMMUNITY: ⭕️ REDDIT ➔ http://bit.ly/stcg-reddit ⭕️ DISCORD SERVER ➔ / discord 🔴 CONNECT: ⭕️ INSTAGRAM ➔ http://bit.ly/stcg-insta ⭕️ TIKTOK ➔ https://bit.ly/stcg-tiktok ⭕️ TWITTER ➔ http://bit.ly/stcg-twitter ⭕️ FACEBOOK ➔ http://bit.ly/stcg-fbook 🔴 MORE SAM: ⭕️ MY WEBSITE ➔ http://thecookingguy.com ⭕️ MY COOKBOOK ➔ https://bit.ly/stcg-cookbook ⭕️ MY RECIPES ➔ http://thecookingguy.com/recipes/ 🔴 FOR BUSINESS INQUIRIES: ⭕️ reach out to ➔ [email protected] — 🔴 INGREDIENTS: ➔ Boneless Chicken Breast ➔ Avocado Oil ➔ Lettuce ➔ Shredded Cheddar ➔ Tomato ⭕ FOR THE BRINE... ➔ Buttermilk ➔ Salt ➔ Pepper ➔ Hot Sauce (I used Cholula) ⭕ FOR THE AVOCADO RANCH... ➔ Green Onion ➔ Fresh Dill ➔ Fresh Parsley ➔ Buttermilk ➔ Nonfat Greek Yogurt ➔ Salt ➔ Pepper ➔ Avocado ⭕ FOR THE DREDGE... ➔ Flour (salt + pepper + onion powder + garlic powder) ➔ Eggs ➔ Breadcrumbs (I used Chili Fritos) — Please SUBSCRIBE and enable notifications to see NEW EPISODES❗️ — New videos uploaded every MONDAY + WEDNESDAY + FRIDAY ❗️ — We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then. If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place. Cooking doesn’t have to be hard, it just has to be delicious. — THANK YOU ❗️