🔥The Perfect Stuffed Bread: Simple, Tasty and 💯% Homemade Sweet Home Recipes💕 скачать в хорошем качестве

🔥The Perfect Stuffed Bread: Simple, Tasty and 💯% Homemade Sweet Home Recipes💕

SURPRISE INSIDE! The Perfect Stuffed Bread: Simple, Tasty and 💯% Homemade. Step-by-step recipe. Sweet Home Recipes💕 💌SUBSCRIBE! Receive a new and delicious recipe every week 👇🏻   / dulcehogarrecetas   #dulcehogar#DulceHogarRecetas #cooking #breads #stuffedbread 🔴 HERE ARE MORE RECIPES 👇🏼 HAM BREAD    • Con INGREDIENTES que seguro TIENES en...   NO-BAKE BREAD    • PAN TIERNO SUAVE y ESPONJOSO SIN HORN...   GARLIC AND CHEESE BREAD    • Cómo hacer PAN de AJO🧄y QUESO el +RIC...   NO-KNEAD BREAD    • PAN FÁCIL! SUAVECITO y ESPONJOSO que ...   SOFT MILK BREAD    • PAN TIERNO y ESPONJOSO|DISFRUTA UN BU...   BAZLAMA BREAD    • PAN TIERNO en SARTÉN SUAVE Y ESPONJOS...   PULLMAN BREAD 🍞    • 🔴Pan SUAVE y ESPONJADITO yTIERNO|Pan ...   NO-BAKE STUFFED BREAD    • PAN SIN HORNO en SARTÉN MUY FÁCIL! No...   Hello my beautiful people! I am sharing this delicious recipe with you😋It is a braided bread, soft and fluffy with ham and cheese filling. In addition to being very pretty, they are very tasty. Special to share at meetings or when we have to bring something to eat 😋 I leave you the list of ingredients so you can get ready: HERE IS THE RECIPE👇🏻 🥐 𝑯𝒐𝒈𝒂𝒓 𝑹𝒆𝒄𝒆𝒕𝒂𝒔💕 Braided bread Dough: 650 g of wheat flour (10-12 g of protein) 10 g of instant dry yeast (20 g if you use fresh yeast) 7 g of salt 45 g of sugar 400 ML of whole milk 1 egg 75 g of unsalted butter Extra flour for sprinkling Filling 200 g of mozzarella cheese 200 g 🛑IMPORTANT POINTS IN BREAD MAKING: *FLOUR: It must be 100% wheat flour that does not contain baking powder (NO leavening agent). The one I am using contains 12 g of protein. You can find this information on the back of the package, although you can use from 10, 11, 12 g of protein. I do not recommend less than 10 grams, since it would be very refined, it does not absorb much liquid (it becomes watery) and it would not develop gluten well, which is what gives structure to the bread and makes it developed and spongy. TO DISSOLVE THE YEAST: Remember that we are working with a LIVING BEING and yeast is sensitive to certain temperatures. Use warm milk, NOT HOT, so that when you put your finger in it is tolerable and you do NOT burn yourself. If you want to use a thermometer, it would be between 32 and 38 degrees Celsius (90 and 100 degrees Fahrenheit). If the water is too cold, the yeast will not activate. If the milk is warm, the yeast will die. If this happens, the dough will not rise and the bread will be lumpy and hard. KNEADING: The kneading time will depend on your skill and experience. I usually take 15-20 minutes of kneading without stopping. When I first started making bread, I used to take up to 45 minutes! So don't worry if it takes you a little longer. You can take more or less time. If it's your first time making bread, you may find it a bit tiring. If you don't have experience kneading, I suggest you use block kneading; that is, knead for 10 minutes, let it rest for 10 minutes until the dough develops gluten (it's elastic and manageable). If we don't develop the gluten in our dough, the bread won't rise. Since during the rest, carbon dioxide is generated (which gives volume to the dough) and it needs a resistant dough that can contain it so that when baking or cooking it is spongy. AND THE MOST IMPORTANT THING: Bread is a matter of practice, A LOT OF PRACTICE. Don't be discouraged if it doesn't come out the first time. It's normal 😉 If you dare to prepare the recipes and want to share your photos, you can do so on my Facebook page, I leave you the link 👇   / www.dulcehogarzk   🔴SUBSCRIBE! receive a new and delicious recipe every week 👌    / @dulcehogarrecetas   ❤️THANK YOU FOR SHARING THE VIDEO AND GIVING IT A LIKE! This way you will help me continue creating quality content. SEE YOU HERE👇 Facebook:  / www.dulcehogarzk   Instagram:   / dulce_hogar_recetas   Blog: http://dulcehogar2.blogspot.mx/ WRITE ME YOUR EMAIL TO: [email protected] ------------------------------------------------------------------------------------------- 🔴+IDEAS💡for your BUSINESS💰RECIPES to START👇🏻   • +IDEAS para TU #NEGOCIO! #emprende #E...   GREAT VARIETY of BREADS STEP BY STEP 👌🏼    • PANES (Gran variedad de pan en casa p...   🔴THANKS FOR YOUR VISIT AND UNTIL THE NEXT VIDEO!! ---------------------------------------------------------------------------------------------- Music bensound buddy bensound sunny bensound goinghigher bensound ukulele bensound acoustic breeze http://www.bensound.com/royalty-free-...