झटपट रबड़ी (Quick Rabri / Rabdi Recipe) by Tarla Dalal скачать в хорошем качестве

झटपट रबड़ी (Quick Rabri / Rabdi Recipe) by Tarla Dalal

Quick Rabri, really creamy rabri in a jiffy. Recipe link : https://www.tarladalal.com/instant-ra... Subscribe : http://goo.gl/omhUio Tarla Dalal App: http://www.tarladalal.com/free-recipe... Facebook:   / 207464147348   YouTube Channel:    / tarladalalskitchen   Pinterest:   / tarladalal   Google Plus: https://plus.google.com/1078836208487... Twitter:   / tarla_dalal   Tarla Dalal Blogspot: http://tarladalal.blogspot.in/ Quick Rabdi Milk is thickened with fresh bread crumbs to give you an instant rabri. This is not the original recipes but one that's used to make a really creamy rabrii in a jiffy. Preparation Time: 10 minutes Cooking Time: 15 minutes Makes 4 servings Ingredients 3 cups full-fat milk 2 fresh bread slices 1/2 cup condensed milk 1 tbsp sugar For The Garnish 1/4 tsp cardamom (elaichi) powder 1. Remove the crusts of the bread slices and discard. Grind the bread slices in a food processor to make fresh bread crumbs and keep aside. 2. Bring the milk to boil in a broad non-stick pan. 3. Add the fresh bread crumbs, sugar and condensed milk, mix well and cook on a medium flame for approx. 8 to 10 minutes, while stirring continuously and scrapping the sides of the pan. 4. Allow it to cool completely and refrigerate for 2 to 3 hours. 5. Serve chilled garnished with cardamom powder.