రామనవమి స్పెషల్ ఉడుపి స్టైల్ కొబ్బరన్నం | Udupi Style Traditional Coconut Rice Recipe скачать в хорошем качестве

రామనవమి స్పెషల్ ఉడుపి స్టైల్ కొబ్బరన్నం | Udupi Style Traditional Coconut Rice Recipe

Hello Foodies ! Welcome to Vismai Food !! Wishing you all a blessed and joyous Srirama Navami! Celebrate Srirama Navami with a divine and flavorful Udupi-style Coconut Rice! In this video, learn how to make traditional Thengai Anna just like it’s prepared in Udupi temples—simple, aromatic, and soul-satisfying. Perfect as a prasadam or festive offering, this coconut rice is made using freshly grated coconut, tempered spices, and cooked rice for a dish that’s bursting with South Indian flavor. INGREDIENTS: 1 cup Basmati Rice(without soaking) 1 1/2 cups Water Salt 1/2 tbsp Black pepper 1/2 tbsp Husked Urad dal 3 tbsp Oil 1 cup Fresh Coconut gratings 3 tbsp Oil 1 tsp Mustard 1 tbsp Chana dal 2 Dry Chilies 3 tbsp Cashews 1 tsp Cumin 2 sprigs Curry leaves 1/8 tsp Hing Watch till the end for tips on how to make it extra flavorful and authentic! Don’t forget to Like, Share, and Subscribe for more traditional recipes and festive specials. #CoconutRice #UdupiStyle #SriramaNavamiSpecial #ThengaiSadam #SouthIndianRecipes #TempleStyleRecipes #FestiveFood #VegRecipes #QuickLunchRecipes #IndianFood #TraditionalRecipes #NavamiPrasadam