Thai Mango Sticky Rice (VEGAN)🥭 🍚 (Thai Dessert) Khao Niaow Ma Muang скачать в хорошем качестве

Thai Mango Sticky Rice (VEGAN)🥭 🍚 (Thai Dessert) Khao Niaow Ma Muang

Thai Mango Sticky Rice 🥭 🍚 (Dessert) (Khao Neeo Ma Muang) Serving-2 Ingredients (Step-1) COOK RICE 🍚 -1/2 cup Idli rice -250ml Thai coconut milk -1 cup water -4 tsp sugar Pinch of salt -Previous night , In bowl wash rice well & soak rice for 7-8 hours or overnight -Next morning drain rice well in a sieve -In a medium deep vessel mix-1 cups coconut milk, 4 tsp sugar & pinch of salt switch on the flame cook the soaked rice stirring constantly until almost milk mixture evaporated, (check adding more coconut water mixture if necessary) cook until coconut milk mixture is absorbed and rice is sticky & al dente -Turn of the heat allow to rest to room temperature (Step-2) COCONUT MILK SAUCE (11/2 tsp arrowroot powder, 4 tbsp water make rice powder slurry) -In another medium bowl add remaining coconut milk, 2 tsp sugar dash salt. turn on the heat to medium Add 1 tbsp arrowroot powder slurry cook stirring continuously 3-4 minutes until sauce is thickened slightly. Remove from the heat & set aside to cool GARNISH -1 mango prepped & sliced -2 tbsp roasted Moong dal -1 tbsp sesame seeds -SERVE -Mould small cup sticky rice on serving dish -Arrange mango slices -pour the coconut sauce over the mangos & rice -sprinkle sesame seeds & moong dal -Enjoy!!!