Gobble | Moong Dal Pizza | मूंग दाल पिज़्ज़ा | Tasty Pizza Recipes скачать в хорошем качестве

Gobble | Moong Dal Pizza | मूंग दाल पिज़्ज़ा | Tasty Pizza Recipes

Moong Dal Pizza Ingredients: 1 ½ cup Mother's Choice moong dal 500 ml water Salt to taste ½ cup water 1 tsp refined flour 1 tsp baking soda For the vegetables 1 tbsp oil ½ cup chopped onions 2 tbsp chopped garlic ½ cup chopped capsicum ½ cup chopped red peppers ½ cup chopped yellow peppers Salt to taste 2 chopped green chillies ½ cup corn 1 tsp chilli flakes 1 tsp oregano Pinch of sugar 1 tsp chopped parsley For cooking the pizza base 1 tbsp oil 2 tbsp pizza sauce ½ cup grated cheese Method: 1. Soak the Mother's Choice moong dal in water for 4 hours, then strain & transfer to another bowl. 2. Now add the rest of the ingredients and grind it to a smooth batter then rest the batter for 30 minutes. 3. Now for the vegetables, heat the oil in a pan & sauté the onions & garlic till translucent. 4. Next add the vegetables & season with salt , fry for 2 minutes on high heat, then add the corn & chillies & rest of the spices & herbs, once cooked remove & keep aside. 5. For making the pizza, heat the oil in a wide pan & pour some batter into it, spread evenly to form a round base. 6. Now add some of the fried vegetables to the top & press it in. Once the bottom starts to colour, flip it over & cook the vegetable's side for 1 minute. 7. Flip the base again & top with pizza sauce, cheese & the rest of the vegetables. 8. Cover with a lid & cook on low heat till the cheese melts. 9. Serve hot & garnish with more chilli flakes & oregano. 10. Gobble! Gobble! Gobble!