How to Make ČEVAPČIČI | Traditional Ćevapi Recipe | Ćevapčići ❤️ скачать в хорошем качестве

How to Make ČEVAPČIČI | Traditional Ćevapi Recipe | Ćevapčići ❤️

EPISODE 43: Čevapčiči are a traditional skinless sausage found in the Balkan’s. Traditionally they are made by combining ground beef, pork & lamb. However, they can be made by using any combination of ground meat. Our family favourite combo is using beef & lamb. They are perfect for any gathering. These little guys are so delicious and very easy to make, using just a few simple ingredients. Pair them with ajvar, ketchup, sour cream, chopped onions, kajmak & feta cheese!! Na zdravje & Dober tek! Print Recipe Here: https://sloveniankitchen.com/blogs/ma... Ingredients 2 lbs Lean ground beef 1 lb ground lamb 1 egg white 4 garlic cloves, minced 1 tsp salt 1 tsp baking soda 2 tsp’s black pepper 1 tsp cayenne pepper 1 tsp ground paprika 1 onion finely chopped ALWAYS IN MY KITCHEN (Affiliate): ➤ See ALL TOOLS in my Shop: https://amazon.ca/shop/Slovenska_kuhinja Check out these RECIPES: ‣ Potato cheese casserole:    • POTATO AND CHEESE CASSEROLE | The Bes...   ‣ Fried Cauliflower:    • Easy Fried Cauliflower Recipe | How t...   ‣ Cabbage Rolls:    • Dinner: How to Make the Best Stuffed ...   ‣ Chicken Risotto:    • CHICKEN AND MUSHROOM RISOTTO | How to...   ‣ Easy Homemade Pasta for Soup:    • Easy Homemade | Grated Pasta Dough fo...   FOLLOW ME: ‣FACEBOOK:   / slovenskakuhinja   ‣INSTAGRAM:   / slovenska_kuhinja   CONNECT: ‣WEBSITE: https://www.sloveniankitchen.com/ #slovenska_kuhinja #čevapčiči #čevapi #slovenianrecipe #feelslovenia #traditionalslovenianrecipes #cevapi #chevap #cevapcicirecipe #kebapi #slovenianrecipes