Try baking this way and the result will amaze you! Better than a croissant! скачать в хорошем качестве

Try baking this way and the result will amaze you! Better than a croissant!

Try baking this way and the result will amaze you! Better than a croissant! Croissants in a mold. Croissant Shaped Croissants RECIPE. 8.8 oz (250 ml) warm milk. 2 tablespoons ((40 g) sugar. 1 tablespoon (9 g) dry yeast. Stir to mix. 1 hen's egg. 1 egg white. 1.8 oz (50 ml) vegetable oil. Stir everything together. Sift 1.2 lb (550 g) flour. 1 teaspoon salt. Knead the dough with a spatula. Add the flour in batches. Hello friends! I'm glad to see you on my channel! Very simple croissant recipe! You'll love it! Place the dough on the table. Knead the dough with your hands. 1 oz (30 g) soft butter. Knead the dough with your hands. Form the dough into a ball. Grease a bowl with vegetable oil. Place the dough in the bowl. Cover the dough with cling film. Leave the dough in a warm place for 1 hour. Let the dough rise well. Sprinkle the table with flour. Place the dough on the table. Divide the dough into 6 parts. Form each part of the dough into a ball. Cover the dough with a kitchen towel. Leave the dough on the table for 10-15 minutes. Sprinkle the table with flour. Roll out the dough ball with a rolling pin. The diameter of the dough is 25 cm. Place the dough on a kitchen board sprinkled with flour. Brush the dough with soft butter. Do the same with the rest of the dough. Place the dough in layers. Repeat after me. Cover the dough with food wrap. Place the dough in the freezer for 30 minutes. Grease the baking molds with soft butter. After 30 minutes. Sprinkle the table with flour. Place the dough on the table. Press the dough with your hands. Roll out the dough with a rolling pin. The diameter of the dough is 47 cm. Prepare the bread according to this recipe. It is quick and very easy. Divide the dough into 8 pieces. Roll the dough into a roll. Form the croissants. It's very easy. Put the croissants in a baking dish. Do the same with the rest of the dough. Cover the dough with a kitchen towel. Leave the dough in a warm place for 30 minutes. Mix 1 egg yolk and 1 tablespoon of milk. Brush the bread with the egg yolk and milk mixture. Bake the bread in a preheated oven preheated to 180 C (356 F) for 35-40 minutes. Oven mode heated top and bottom. The bread is ready! Give this video a like and share with your friends. The bread is very beautiful! Very tender and soft dough! The bread is soft and delicious! Try to bake bread according to this recipe! You will definitely like the result! Don't forget to give this video a like and subscribe to the channel. Thank you! See you in the next video! Quick and delicious! Save this recipe! Did you like the recipe? Be sure to let me know in the comments! Enjoy! Thanks for watching! Friends, if you liked the video, you can help the channel: 📢 Share this video with your friends on social networks. Network + recipe will be saved on your page! 👍 Rate the video! 👍 - it's nice for me and important for the development of the channel! WRITE A COMMENT or at least a smiley. It's not difficult for you, but I will be very happy! Subscribe to deliciously fast    / @schnellleckerschon   Already subscribed? ▶ Turn on the ringtone 🔔 to be notified of new videos! #Brötchen #Croissants #Gebäck Creative Commons License Attribution 4.0 to use the track Life in Romance (artist: Twin Musicom): https://creativecommons.org/licenses/... Executor: http://www.twinmusicom.org/