Swedish Korv Stroganoff: Budget-Friendly Comfort Food Classic скачать в хорошем качестве

Swedish Korv Stroganoff: Budget-Friendly Comfort Food Classic

Learn how to make Korv Stroganoff, one of Sweden's most beloved comfort dishes! This budget-friendly take on classic beef stroganoff uses sausage instead of beef, creating a hearty meal that's perfect for families. Originally introduced as a school meal in the 1950s, this dish has become a staple of Swedish cuisine. While traditionally made with falukorv, you can use any sausage you prefer. Simple, satisfying, and economical, this is comfort food at its finest. ☕Like this content and want to show support? Buy me a "coffee" here: https://ko-fi.com/drygast 📸INSTAGRAM:   / mrdrygast   Full recipe and instructions: ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ https://foodbydrygast.com/en/recipe/k... https://foodbydrygast.com/sv/recipe/k... (Swedish version) Ingredients: ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ 800 g Falukorv 200 g (1 pcs) Yellow Onion 28 g (2 Tbsp) Olive Oil 90 g (6 Tbsp) Tomato Paste 300 g (3 dl) Double Cream 40% fat 100 g (1 dl) Milk 3% fat 8 g (1 Tbsp) Corn Starch 11 g (2 tsp) Dijon mustard 10 g (1 pcs) Bouillon Cube Beef 3 g (0.5 tsp) Salt 0.5 g (1 pinch) Black Pepper 10 g (5 Tbsp) Chopped Parsley