Chicken Ghee Rice recipe in Tamil скачать в хорошем качестве

Chicken Ghee Rice recipe in Tamil

In this video we will see how to make Chicken Ghee Rice Recipe in Tamil. This Chicken Ghee Rice is a rich and aromatic one-pot dish that’s perfect for weekend meals or special occasions. The combination of soft, juicy chicken pieces and perfectly cooked basmati rice infused with ghee and whole spices creates an irresistible flavor that the whole family will love. This recipe brings together the warmth of traditional South Indian spices with the richness of ghee, making every bite a delicious experience. The chicken is marinated and cooked to perfection, allowing all the masalas to seep in, while the rice absorbs the ghee and spices beautifully. It’s a simple yet satisfying dish that doesn’t require too much effort but delivers restaurant-style taste at home. Chicken Ghee Rice is ideal for lunchboxes, family dinners, or even festive meals. The aroma of ghee and the taste of soft chicken combined with fluffy rice will surely make it a favorite in your kitchen. #chickengheerice,#gheericerecipeintamil #lunchboxrecipesintamil Friends, please do try this chicken ghee rice recipe at home and share it with your friends and family. Also, please do share your feedback about the recipe in the comments below. All the best and happy cooking!! Ingredients: For frying Chicken : 750g Chicken 2 tbsp Curd 1 tbsp Ginger garlic paste 1/8 tsp Turmeric powder 2 tsp Chilli powder 1 tsp Biryani masala Salt as required 4 tbsp Maida For Chicken masala: 2-3 tbsp Oil 1 bay leaf,1 cinnamon,2 cloves,2 Cardamom 2 Onion 1 tsp Ginger Garlic paste 1 large Tomato 1 tsp Biryani masala 1 tsp Chilli powder 2 tbsp Curd 2 tbsp raisins soaked in Water Salt as required Mint and coriander leaves 1/2 cup Water For Ghee Rice: 1 tbsp Ghee Cashews and Raisins 1 Onion 1 tbsp Ghee 2 bay leaves,2 cinnamon,4 cloves,4 Cardamom 1 small mace,1 staranise, stone flouwer 1/2 tsp Fennel seeds 1/2 Onion 3 Green Chillies 1 tsp Ginger Garlic paste Mint and coriander leaves 3 cup Water 2 tbsp Curd Salt as required 2 cup Basmati Rice 2-3 tbsp Ghee